Discover the flavors of Asia in this Japchae-style fried rice with vegetables. This traditional Korean dish is made with steamed rice and crunchy vegetables for a flavorful mix of textures. Join Asian flavor lovers with Bokkeum Bap Mei Asia.

Cooked rice 52%* [rice 30%* (EU or non-EU origin), water, sunflower oil, SESAME oil], vegetables 35%* [onion, carrot, spinach, black mushroom, shiitake, spring onion), japchae sauce 13%* [SOYA sauce (water, SOYA, WHEAT flour, salt), sugar, water, brown sugar, garlic, starch, pepper, OYSTER sauce (contains MOLLUSC)], roasted SESAME.

May contain traces of crustaceans, eggs, celery and fish.

*In the finished product.