Vegetarian Spring roll sauce
Accompany your spring rolls, spring rolls, as well as your bo bun with our vegetarian spring roll sauce made in the Vietnamese tradition.
Ingredients: Water, sugar, soybeans, garlic, chili pepper, carrot, salt, flavor enhancer: monosodium glutamate, acidity regulator: citric acid, preservative: potassium sorbate.
Nutritionnal values per 100ml | |
Energy | 469 kJ/ 112 kcal |
Fat | 0 g |
of which saturates carbohydrates | 0 g |
Carbohydrates | 27 g |
of which sugars | 27 g |
Protein | 0,1 g |
Salt | 8 g |