Ginger For Sushi
Accompany your sushi with our Mei Asia ginger and discover the authentic flavors of Japan!
Ingredients: ginger 58%, water, salt, rice vinegar, acidity regulator: E260, preservative: E202, sweeteners: E950, E951, E954, E955.
Discoloration will naturally occur during storage.
| Nutritionnal values per 100ml | |
| Energy | 35 kJ/ 8 kcal |
| Fat | <0,1 g |
| of which saturates carbohydrates | <0,1 g |
| Carbohydrates | 1 g |
| of which sugars | 0,2 g |
| Protein | 0,2 g |
| Salt | 3,0 g |
